Hotel New Grand Ready-to-eat Meals Packaging
Kazuaki Kawahara
包装设计 Hotel New Grand Ready-to-eat Meals Packaging 由 Kazuaki Kawahara Hotel New Grand Ready-to-eat Meals is a packaging design for prepared foods, including beef curry, chicken curry and Napolitan pasta sauce. The box is made of cardboard and uses the motif of a stockpot as its main graphic element. The minimalist design avoids the illustrations and food photographs commonly seen on ready-to-eat packaging. The intent is to convey the tradition and prestige of a classic hotel in Yokohama with a touch of wit. The packaging suits meals at home and is also chosen as a gift.
A' Design Award 金奖 获奖作品
Hotel New Grand Ready-to-eat Meals Packaging 由 Kazuaki Kawahara 创作，是 A' 包装设计奖 的备受赞誉的获奖作品。Hotel New Grand Ready-to-eat Meals Packaging 于 2021 荣获 A' Design Award 金奖，与其他卓越设计一同在 Awarded Design 展示。深入了解项目细节，发现 Kazuaki Kawahara 的其他作品，了解 Hotel New Grand Ready-to-eat Meals Packaging 为何能在众多参赛设计中脱颖而出。
关于 Hotel New Grand Ready-to-eat Meals
包装设计 Hotel New Grand Ready-to-eat Meals Packaging 由 Kazuaki Kawahara Hotel New Grand Ready-to-eat Meals is a packaging design for prepared foods, including beef curry, chicken curry and Napolitan pasta sauce. The box is made of cardboard and uses the motif of a stockpot as its main graphic element. The minimalist design avoids the illustrations and food photographs commonly seen on ready-to-eat packaging. The intent is to convey the tradition and prestige of a classic hotel in Yokohama with a touch of wit. The packaging suits meals at home and is also chosen as a gift. Hotel New Grand Ready-to-eat Meals 荣获 A' Design Award 金奖，这是 A' Design Award & Competition 最高级别的荣誉之一。A' Design Award 金奖 获奖设计将鲜明的原创设计与卓越的专业规划融为一体，由大型评审团经过公平、合乎伦理、择优且独立客观的学术评审，选为各自类别中的杰出参赛作品。评审依据预先制定并公开的评价标准，依循盲审同行评议流程，对提名作品进行投票。
